Join us for a evening's discovery of the world of matcha tea with specialists Lalani & Co, the first event in our new series of evening events, High Lates. We will be joined by expert Mederic Hauchard who will guide us through the Japanese history of matcha, the farming practices, the health benefits, and receive a matcha making tutorial.

We will start with a kabusecha tasting (a fresh leaf infusion, where the tea leaves are eaten as well), before moving on to tasting 3 different organic matcha grades: Matcha Green Velvet, Matcha VI, and finally Matcha Gold paired with Damson White Matcha Chocolate. (Damson is the sister company to Lalani & Co, a bean-to-bar chocolate maker in Angel).

We will indulge in High's vegan Matcha & Lime Cheesecake and guests will leave with a bar of Damson's White Matcha Chocolate. Our shop will stay open late should you wish to indulge in a little Christmas shopping.

Date & Time: Tue 14 November 2017, 18:00 - 19:00

Location: High Mood Food, 25 Duke Street, London W1U 1LD

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